How and Why to Nixtamalize Corn

How and Why to Nixtamalize Corn

Nixtamalization is a method of processing corn into masa flour. This is done by soaking the corn kernels in water, then cooking them in lime or other alkaline solution. The resulting dough is ground into masa flour, which is used to make corn tortillas, tamales, …

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How To Make A Vinegar Infusion

How to Make a Vinegar Infusion

How would you describe vinegar infusions? They seem simple enough, but they can be tricky to master. If you want to try them out, you’ll need to get some basic equipment. Vinegar infusions are a great way to add flavor to food without using salt …

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